PROFESSOR AKINYELE KINGSLEY ADESEHINWA

  RELEVANT PUBLICATIONS:

 

1. Adesehinwa, A. O. K., Akinfala, E. O., Omole, A. J. and Makanjuola, B. A. (2010). Mitigating Challenges in Pig Production and Marketing. Publication of the Nigerian Institute of Animal Science, Abuja, Nigeria. 193pp.

 

2. Adesehinwa, A. O. K., Makajuola, B. A., Saka, J. O., Obi, O. O., Tiamiyu, A. A. and Sorunke, A. O. (2016). Management Guide For Increased Productivity of Small-Scale Chicken Farmers. Publication of Korea-Africa Food & Agriculture Cooperation Initiative (KAFACI), Rural Development Administration, Wansan-gu, Jeonju, Republic of Korea. 86pp.

 

3. Adesehinwa, A. O. K., Samireddypalle, A., Fatufe, A. A., Ajayi, E., Boladuro, B. and Okike, I. (2016). High quality cassava peel fine mash as energy source for growing pigs: effect on growth performance, cost of production and blood parameters. Livestock Research for Rural Development. Volume 28, Article #207. http://www.lrrd.org/lrrd28/11/ades28207.html

 

4. Adesehinwa, A. O. K., Saka J. O., Oyegbami A., Omole A. J. and Gyoung-Rae Cho. (2016). Production Systems and Constraints in Market-oriented Smallholder Chicken Production in Southwest States of Nigeria. Korean Soc. Int. Agric.28(4): 459-466.

 

5. Saka, J. O., Adesehinwa, O. K., Oyegbami,  A., Omole, A. J.,  Cho, G., Seol, Y., Kim, C., Kim, S. W. and Jeon, I. S. (2017). The Effects of Health Management System on the Growth of Chicken Small Farm in Southwest States of Nigeria. Korean J. Poult. Sci. 44(4): 225-233.

 

6. Adesehinwa, A. O. K., Makanjuola, B. A.,  Ajayi, E., Ogunyemi, D. J.,Boladuro, B. A., Sorunke A. O. and Abiola J. O. (2019). Growth Performance of weaned pigs fed from different feeding troughs: comparison of concrete feeding trough, semi-automatic feeder and its combination. Nigerian Journal of Animal Production 46(4): 137 – 143.

 

7. Adesehinwa A. O. K., Saka, J. O., Makanjuola, B. A., Sorunke, A. O., Boladuro, B. A., Omodele, T. and Ogunyemi, D. J.(2019). Economics of smallholder chicken egg production among KAFACI project farmers in Southwest Nigeria. Nigerian Journal of Animal Production 46(4): 144 – 152.

 

8. Adesehinwa, A. O. K., Makanjuola, B. A., Ajayi, E., Abiola, J. O., Boladuro, B. A., Sorunke, A. O.  and Afolabi, O. O. (2019). Effect of Macleaya cordata preparation as phytobiotic feed additive on the performance and blood profiles of weaned pig. Moor Journal of Agricultural Research 20(1) Special Edition: 120-130.

 

9. Adesehinwa, A. O. K., Ajayi, E., Boladuro, B. A., Abiola, J. O., Amole, T. A., Ogunyemi, D. J. and Onarinde, O. E. (2020). High quality cassava peel mash supplemented with direct fed microbial as an alternative source of energy: Effect on growth and economics of weaned pigs. Bulletin of Animal Health and Production in Africa 68(2): 209 – 218.

 

10. Adesehinwa, A. O. K.,Etop S. C., Ajayi E., Ogunyemi D. J., Boladuro B. A.,Sorunke A. O. and Abiola J. O.(2020). Response of Weaner pigs to differentcommercially available Pig feeds in Southwest Nigeria. Ghanaian Journal of Animal Science, 11(1): 134-141.

 

11. Ogunyemi, D. J., Boladuro, B. A.,Sorunke, A. O.,  Onarinde, O. E., Adesehinwa, O. A. and Adesehinwa, A. O. K. (2021). Use of milk by-product as addictive in diet of weaner pigs. Journal of Animal Production Research, 33(1).

 

12. Sorunke, A. O.,Oluwole, O. O., Olorungbounmi, T. O., Boladuro, B. A., Omodewu, I. A. and Adesehinwa A. O. K. (2021).Performance and blood parameters of grower pigs fed ice-cream waste supplemented diet. In Proceedings of the10th ASAN-NIAS JAM Conference, Uyo. Pp. 319-322.(Nigeria).

 

13. Boladuro, B.A., Sorunke A. O. Ajayi, E., Adesehinwa, O. A., Abiola, J. O.and Adesehinwa, A. O. K. (2022). Growth and backfat thickness of grower pigs fed a solid milk waste and multienyme in a poor diet. In: proceedings of the 11th Annual ASAN/NIAS Joint Annual Meeting held at Bauchi, Bauchi State, Nigeria.